Announcing our newest flavor!
Continuing our (almost) yearlytradition of introducing a brand new product in (very) early April, we are happy to announce one of our most requested flavors ever: Peanut Butter and Jelly!
If you’re a particular fan of that amazing combination of somewhat grape-flavored medicine with some peanuts; and don’t want to bother with mixing together the Chocolate Peanut Butter Keto Chow with Strawberry or some other combination – HEY! This product is for you!
At least it’s not a Tauntaun Sleeping bag, right? Those things are at best just Luke warm.
Chris Bair is a technology and computer geek. He became involved in the nutritionally complete "future foods" movement in January 2014, originally with a conventional recipe and later switching to a high fat, low carb "ketogenic" variant on October 2014. In January 2015 he created the recipe for Keto Chow and released it without restriction for anyone to use, at the same time he began mixing the recipe up for people that wanted a finished product and has seen steady growth in the business every month since.
