These on-the-go desserts are perfect for someone looking for an energy booster without the added sugar.
- 4ozsalted buttermelted
- 2ozcoconut oilmelted
- 1servingVanilla Keto Chow (or any flavor of your choice)
- 1/4tspextract complimentary of your choice *optional
Melt the butter and coconut oil, then stir in the Keto Chow, and extract if using. Stir until the salt has dissolved or let site 5 minute then stir.
Pour into silicone candy molds or ice cube trays. Chill in the freezer until set, then pop them out of the molds.
Store in an airtight container in the refrigerator for up to two weeks, or in the freezer for up to the three months.