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reuben keto sandwich

Reuben Keto Sandwich

Recipe Creator ,Carrie Brown
This delicious, corned beef keto sandwich is easy to make and perfect for dinner.
Prep Time 15 minutes
Cook Time 4 minutes
Servings 1serving
Calories 648.49kcal


  • 2Tbsp.Special Sauce
  • 0.5oz.dill picklesdrained and chopped
  • 2rye chaffles
  • 2slicesSwiss cheese
  • 4oz.corned beefsliced
  • 3oz.sauerkrautdrained


  • Mix the Special Sauce and pickles.
  • Spread half the sauce on each of the 2 rye chaffles.
  • Top each chaffle with a slice of Swiss cheese.
  • Fold the corned beef slices and lay on top of the cheese on one chaffle.
  • Pile the drained sauerkraut on top of the corned beef.
  • Place the other chaffle onto the sauerkraut to make a sandwich.
  • Use toothpicks to hold the sandwiches together.


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Serving: 1sandwichCalories: 648.49kcalCarbohydrates: 13.09gProtein: 43.94gFat: 46.6gSaturated Fat: 18.57gPolyunsaturated Fat: 3.28gMonounsaturated Fat: 19.63gTrans Fat: 1.25gCholesterol: 229.91mgSodium: 2428.81mgPotassium: 666.76mgFiber: 4.08gSugar: 4.96gVitamin A: 245.46IUVitamin C: 19.71mgCalcium: 687.62mgIron: 4.43mgSugar Alcohol: 1.89gNet Carbs: 7.12g