Every week we do a live broadcast where we answer questions, talk about fun stuff, and more! Starting in January 2020, we switched to a new platform where we can broadcast to YouTube and Facebook at the same time. It’s pretty cool, actually. You can find the stream on YouTube or Facebook
We talked about:
The Flavor of the Week is Mocha – it’s 10% off until Monday morning
For the entire month of April we have a sale on the savory flavor samples – all of them are 20% off. If you’ve been wanting to try the savory flavors, now’s the time to give them a shot!
Protein costs went up 20% and the vitamins and minerals we use went up 31% – we had to increase the cost of Keto Chow but kept it as low as possible (6-8% on bulk bags, 12% on samples) – everything’s the same price as Chocolate Peanut Butter now.
The postal service announced that Priority Mail will deliver a day later than normal, so 2-day service is now 3, and 3 is now 4.
We released the new Rapunzel commercial, be sure to check out the “behind the scenes” video.
We have two giveaways going on right now. A Giveaway with legendary foods and one that is just Keto Chow! We are giving away four $40 gift cards ending this Thursday
Does anyone use coconut oil in their keto chow for fat?
Can you use almond milk instead of water to mix up Keto Chow? How about coffee?
Why aren’t there any reviews of Keto Chow?
Are there any discounts for buying more than 1 bag of the 21 meals?
Can you use the electrolyte drops in Keto Chow shakes?
How long will mixed Keto Chow shakes last in the fridge?
Chris Bair is a technology and computer geek. He became involved in the nutritionally complete "future foods" movement in January 2014, originally with a conventional recipe and later switching to a high fat, low carb "ketogenic" variant on October 2014. In January 2015 he created the recipe for Keto Chow and released it without restriction for anyone to use, at the same time he began mixing the recipe up for people that wanted a finished product and has seen steady growth in the business every month since.